EVENTS HAPPENING IN YOUR AREA.

NEW PARTNERSHIPS, VOLUNTEERS, FEEDING SENIORS, MOBILE MARKET – MARCH 31

A SURGE IN NEED 

Second Harvest’s partner food pantries are reporting a 30-50% increase in visits for food assistance over the last two weeks. As more people lose income due to business closures, more people are seeking food assistance from their local food pantries. That means Second Harvest must source more food to meet the increasing demand during a time when the supply chain is experiencing several disruptions due to COVID-19. 

Read more about the growing need in the Tri-Cities here

PARTNERSHIP WITH SPOKANE FOOD FIGHTERS 

Second Harvest kicked off its partnership with Spokane Food Fighters this week. Second Harvest will supply up to 125 emergency food boxes each day to Spokane Food Fighters, whose volunteers will deliver them to people who can’t leave their homes due to the COVID-19 pandemic. Food boxes will include about 15 pounds of assorted fresh and non-perishable items, providing food for approximately 12 meals. This program serves people within the city of Spokane. Read more about the partnership here

“STAY HOME, STAY HEALTHY” 

On March 30, the Washington State Department of Agriculture released a letter affirming that hunger-relief volunteers and staff are performing essential services that are permitted to continue during the “Stay Home, Stay Healthy” proclamation period. Second Harvest remains open and continues to seek volunteers to help get critical food supplies to people who need them during the COVID-19 crisis. Sign up for a shift here.

FEEDING SENIORS 

Seniors are at higher-risk for COVID-19 complications and therefore are especially avoiding trips to the food bank or grocery store right now. Second Harvest is bringing food right to seniors to help maintain their health and safety. On March 30, our Mobile Market bus rolled up to the Vintage at Spokane senior apartments to bring 120 residents a mix of fresh and nonperishable foods. The residents were grateful not only for the food but also for not having to leave their homes to restock their pantries. Later today, the bus will deliver food to residents of Appleway Court, a senior apartment complex in Spokane Valley. 

MOBILE MARKET 

To protect the health and safety of the people we serve and our volunteers, we are facilitating all large Mobile Market events in a drive-thru style. This distribution method has been going very smoothly and allows all event participants to comply with social distancing recommendations. Below are some photos of yesterday’s Mobile Market event in Kennewick.

To sign up to receive our updates to COVID-19 via email, please click here.

Feed. Nourish. Build. – Jun 9

Feed. Nourish. Build. – Jun 9

Feed. Nourish. Build. It’s Second Harvest’s work and your impact.
Our team spent time recently more clearly defining how our hunger-relief mission shows up in local neighborhoods because of support from people like you. We developed a new framework for us to talk about the important work we do every day and how the different areas of our work overlap.
The result? Feed. Nourish. Build. Three pillars of our vital work. All are connected, and each is important and contributes to the whole.

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Kids Summer Cooking Classes – Jun 2

Kids Summer Cooking Classes – Jun 2

So many life skills are learned in the kitchen — counting, following directions, teamwork, science, budgeting both time and money, problem-solving, creativity, and more! This is why Second Harvest is passionate about providing kids with the opportunity to build confidence in the kitchen. We’re excited to host two great kids cooking camps this summer in The Kitchen at Second Harvest.

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Agency Spotlight: Volunteers of America – May 26

Agency Spotlight: Volunteers of America – May 26

Volunteers of America’s partnership with Second Harvest is an essential part of the services offered at their locations: Hope House, Hope House Apartments and The Marilee Apartments. While the Volunteers of America provide support through social services and case management, Second Harvest focuses on providing food that is distributed daily as meals and groceries to their clients.

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Feeding Eastern Washington and North Idaho

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