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feeding hope: Lindsey’s story

Unfortunately, it’s something that has become familiar to us all: job loss. We all have friends and family who have lost work due to the economic ramifications of the COVID-19 pandemic. But what about losing two jobs in a row? 

That’s become a reality for Lindsey, who is now on her third job since April 2020. Lindsey, who has worked in the service industry since she was 18, is at her third place of employment in less than a year. “One restaurant closed and the other couldn’t keep all of their staff,” Lindsey said. “I felt hopeless.” 

“This year has been overwhelming and this is one less thing i have to worry about. Thank You!”

Lindsey had relied on some friends and family to help her get through her times of unemployment, but she knew that was something that couldn’t last forever. “I was so happy to find another job. It was a really difficult time,” she said. 

Even though she’s been let go twice, she’s cautiously optimistic. “I have to hope, I have to believe that this job will last. I’m trying my best,” she said. She’s thankful for the food she’s receiving at the Mobile Market in Sandpoint today, because even though she’s employed again she is still “getting back on her feet,” after being out of work twice in the past year.  

“I didn’t know this service was available,” she said. “This year has been overwhelming and this is one less thing I have to worry about. Thank you!”  

 

Ag donor spotlight: Reser’s Fine Foods – May 17

Ag donor spotlight: Reser’s Fine Foods – May 17

With about 90% of the food we distribute being donated, cultivating strong relationships is central to our mission.

Reser’s Fine Foods is just one of those valued relationships, and their generous support has grown significantly over the last few years, donating items like mashed potatoes and macaroni and cheese.

“The Reser’s team is not only a strong partner in helping fight hunger,” Mike added. “They are friends.”

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Food as Culture – May 10

Food as Culture – May 10

In addition to being nourishing and life giving, food is also one of the greatest connectors. Food bonds people together. It shares a story in and of itself and then stories are shared, again, when bread is broken together. One of the leading “getting to know you” activities is going out to dinner.

In The Kitchen, we believe in the power of nutrition but know that nourishment goes best hand in hand with community. 

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Feeding Eastern Washington and North Idaho

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