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feeding hope: Lindsey’s story

Unfortunately, it’s something that has become familiar to us all: job loss. We all have friends and family who have lost work due to the economic ramifications of the COVID-19 pandemic. But what about losing two jobs in a row? 

That’s become a reality for Lindsey, who is now on her third job since April 2020. Lindsey, who has worked in the service industry since she was 18, is at her third place of employment in less than a year. “One restaurant closed and the other couldn’t keep all of their staff,” Lindsey said. “I felt hopeless.” 

“This year has been overwhelming and this is one less thing i have to worry about. Thank You!”

Lindsey had relied on some friends and family to help her get through her times of unemployment, but she knew that was something that couldn’t last forever. “I was so happy to find another job. It was a really difficult time,” she said. 

Even though she’s been let go twice, she’s cautiously optimistic. “I have to hope, I have to believe that this job will last. I’m trying my best,” she said. She’s thankful for the food she’s receiving at the Mobile Market in Sandpoint today, because even though she’s employed again she is still “getting back on her feet,” after being out of work twice in the past year.  

“I didn’t know this service was available,” she said. “This year has been overwhelming and this is one less thing I have to worry about. Thank you!”  

 

Feed365: Fighting Hunger Year-Round – April 26

Feed365: Fighting Hunger Year-Round – April 26

What do three warehouses, 250 food banks, and 50,000 square miles have in common? The short answer: A LOT of moving parts! The slightly longer answer? They all have or need cold storage, fuel for vehicles, and a dedicated army of volunteers. Oh, and they’re all part of the daily operations here at Second Harvest that members of Feed365 support year-round!

Feed365, Second Harvest’s recurring giving program, is an opportunity to not just sustain, but consistently grow many of the key programs here at Second Harvest.

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Food Safety First: – April 19

Food Safety First: – April 19

In January and March, AIB International conducted audits of our facilities – the Pasco Distribution Center, the Spokane Distribution Center and the Wolff Family Child Hunger Solution Center. As has been the case for more than a decade, we received scores of 930 or higher, out of a possible 1000. Anything above 900 is considered exemplary.

While receiving high scores from AIB is important, we are equally proud of the fact that any day of the year, our team is always working to keep our buildings clean and our food supply safe. This speaks to the strong food safety culture we have here at Second Harvest.

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A celebration of our volunteers – April 12

A celebration of our volunteers – April 12

Volunteering doesn’t have to be a one-time thing and the individuals who volunteer at Second Harvest in Spokane and Pasco have proven that in many ways. Even though April is nationally recognized as Volunteer Month, our gratitude for your service is year-round. In the last couple of years, the Volunteer Center in Spokane has gone through various changes and adjustments to keep up with the increase in food demand, prompted first by COVID in 2020 and then by inflation. Even with the changes, our volunteer support has stayed and become even stronger. Our community is filled with mission-driven individuals to help us feed, nourish and build the community around us.

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Feeding Eastern Washington and North Idaho

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