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SPOKANE FOOD DISTRIBUTIONS AND WINTER NEWSLETTER – FEBRUARY 19

SPOKANE FOOD DISTRIBUTIONS

In response to the continued elevated need for food assistance in the Spokane community, Second Harvest will host two mass food distributions at the Spokane County Fairgrounds (404 N. Havana St. #1, Spokane Valley, WA 99212) this month to help fill service gaps and get food directly to people who need it. These distributions are intended to supplement the amazing efforts of our partner food pantries, who continue to work on the front lines of the COVID-19 crisisThe distributions will take place on Friday, Feb. 19 and Friday, Feb. 26, from 1:00 to 5:00 p.m., or while supplies last. For a full schedule of Second Harvest’s mobile distributions, click here. 

WINTER NEWSLETTER 

Second Harvest’s winter newsletter is here! Look inside to read stories about Second Harvest’s amazing partners and volunteers, as well as stories of impact from the Mobile Market and last year’s Thanksgiving meal distributions. These stories are possible thanks to the dedicated volunteers and donors committed to ensuring everyone across the Inland Northwest has the food they need during this time. We are grateful to be part of such an abundantly generous community! 

 To sign up to receive our COVID-19 updates via email, please click here.

In The Kitchen: Food Waste Prevention Week – April 5

In The Kitchen: Food Waste Prevention Week – April 5

Earth Month is the perfect opportunity to reflect on our habits and how they impact the planet. We might think about how often we drive and take advantage of the nicer weather to bike to work, or maybe even grab some friends and family and find a river cleanup event for Earth Day. But did you know that you can make an impact without even leaving your house? In fact, reflecting on our cooking and grocery shopping habits has the potential to have a greater and long-lasting impact on our environment.

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Gonzaga’s Dusty Stromer and Zilch: Teaming up to end hunger – March 29

Gonzaga’s Dusty Stromer and Zilch: Teaming up to end hunger – March 29

Dusty Stromer understood from a young age that while his family had enough to eat, others in his circle were not so fortunate. Dusty had a courtside seat to food insecurity — he says that by age 10, he knew some of his friends came from households where food was not reliably available.

A freshman shooting guard on the men’s basketball team at Gonzaga University, Dusty recently got a close look at the fight against hunger by touring Second Harvest’s warehouse and helping to distribute free food through its Zilch program.

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Grocery Rescue: Changing lives daily – March 22

Grocery Rescue: Changing lives daily – March 22

Your visit to a local grocery store may seem like a routine, unimportant chore. That perfect strawberry, tomato or apple you select is made possible because different departments of your neighborhood store carefully maintain a standard for each product. But what happens when the banana is too green, or the strawberries are too ripe? That product is stranded and without rescue would find its way to the landfill. Thanks to stores partnering with Second Harvest’s Grocery Rescue program, that nutritious food is shared with partner agencies throughout the 26 counties in Eastern Washington and North Idaho served by Second Harvest.

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Feeding Eastern Washington and North Idaho

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