by Brandon Vasquez | Mar 7, 2024 | Advocacy, General, The Blog, The Kitchen
From The Kitchen: Cooking with dried beans, lentils and peas – March 8 Author: Sophia Orsinelli Have you ever received dried goods, such as beans, lentils or split peas, and felt stumped on how to use them? Cooking with dried goods can seem daunting,...
by Brandon Vasquez | Feb 29, 2024 | Advocacy, General, The Blog
National Agriculture Month: Celebrating Ag Partners and Friends – March 1 Author: Babe Nyberg We take immense pleasure throughout the year in celebrating our agriculture partners and friends. But during National Agriculture Month, we take extra measures...
by Brandon Vasquez | Feb 22, 2024 | Advocacy, Donor Stories, General, The Blog, Volunteers
Why I support Second Harvest: A donor’s story – February 23 A note from Second Harvest: Neighbors who generously donate time, money and food to serve people facing hunger are the heartbeat of our mission. One of our neighbors recently invited us to share his...
by Brandon Vasquez | Feb 15, 2024 | General, Spokane Events, The Blog, The Kitchen
Using scraps to make tasty vegetable broth – February 16 Author: Emily Menshew Despite our best efforts to reduce food waste, it can sometimes be impossible to make it through a recipe without throwing away a carrot top or two. While it doesn’t feel...
by Brandon Vasquez | Feb 9, 2024 | General, Spokane Events, The Blog, The Kitchen
Kids Cooking Camps in The Kitchen – February 9 Author: Carolyn Alecia Negley, RD What are your earliest kitchen memories? I have a few that stick out to me. I remember making cookies with my sisters, cousins, and Nana every Christmas. Nana always kept...
by Brandon Vasquez | Jan 25, 2024 | General, The Blog, The Kitchen, Volunteers
Cook up inspiration as a nutrition ambassador – January 26 Authors: Carolyn Alecia Negley, RD and Laurel Zasadny “There are too many cooks in the kitchen” is something you’ll never hear in The Kitchen at Second Harvest. The more the merrier! If you enjoy...