Making Pie for Pi Day Cooking Class

Making Pie for Pi Day Cooking Class
  • Date: March 12, 2020
  • Time: 5:30 pm - 7:30 pm
  • Location: Second Harvest
    1234 E. Front Ave
    Spokane, WA

Get ready to roll out some dough, because Pi Day is fast approaching! We're celebrating by making handpie - both sweet and savory.

In this hands-on cooking class, the Kitchen's own Jandyl and Melissa  will lead us through a few delicious pie recipes that are quick (and easy!) to prepare or even freeze before-hand to save time. What should the perfectly cooked apple pie taste like? Flaky, tender pie crust, filled with apples or other tasty fillings that are just the right amount of done, not too crunchy, not too soft, not too sweet and not overly spiced. Our guest instructors will demystify the art of making Handpies Pies! 

Recipes include:

  • Caramel Apple Hand pies
  • And a few surprises!

Class is $30. Register here