Second Harvest will partner with The Great Northern Brewing Co. to host a two and a half hour event consisting of one part service and one part suds.
From 5:30-6:30pm, paid attendees will participate in a volunteer food sort activity in the volunteer center. The activity will vary from season to season depending on what food is available, but may consist of sorting through fresh fruits, vegetables, non-perishables, building food boxes, repacking bulk items, and more. The volunteer center is equipped with music to provide a fun atmosphere.
For the second hour and a half of the evening, from 6:30-8pm, paid attendees age 21 years or older, will be escorted back to the Second Harvest Kitchen for sampling. Sampling will consist of remarks made by a member of the Great Northern Brewing Co. team, attendees will have an opportunity to sample and then select a full pour of their choice. A light snack which will be prepared by The Kitchen and use a few of the Great Northern Brewing Co. beers highlighted during the event.
Featured Beers At The Event
1) Good Med Montana Red Ale
2) Big Mountain Tea Pale Ale
3) Wild Huckleberry Lager
4) Going to the Sun IPA
Must be 21 or older. Register online here.