EVENTS HAPPENING IN YOUR AREA.
FIGHT HUNGER. SPARK CHANGE. AND VOICES OF HOPE – APRIL 30
FIGHT HUNGER. SPARK CHANGE.
There’s still time to help your neighbors in need during your next trip to Walmart! Walmart and Sam’s Club are supporting the Feeding America® nationwide network of food banks, including Second Harvest, through the Fight Hunger. Spark Change. campaign. Now in its eighth year, the campaign has been a way for Walmart and Sam’s Club to partner with suppliers, customers and members to help provide food to people in need.
The Fight Hunger. Spark Change. campaign will run in store and online from April 5 to May 3, 2021. There are three easy ways for customers and members to participate:
- Donate at check-out in stores and clubs, or at either www.FeedingAmerica.org/Walmart or www.FeedingAmerica.org/SamsClub.
- Round-up at check-out on Walmart.com and the Walmart app.
- For every participating product purchased in store or online at Walmart.com or SamsClub.com, the supplier will donate the monetary equivalent of at least one meal ($0.10) on behalf of a Feeding America member food bank at Walmart and five meals ($0.50) at Sam’s Club, up to applicable limits. See specially marked packages for full details.
VOICES OF HOPE
In addition to working with our 250 partner food pantries and meal sites throughout the region, the Mobile Market is a key way Second Harvest reaches people in need with food assistance. In this video, you’ll hear directly from Reagran, our Mobile Market program manager, about why serving the community in this way is so important to her.
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From The Kitchen: Cooking with dried beans, lentils and peas – March 8
Have you ever received dried goods, such as beans, lentils or split peas, and felt stumped on how to use them? Cooking with dried goods can seem daunting, especially if you’re used to using canned varieties. However, dried beans, lentils and split peas are affordable and often found in food pantries, so cooking with them is a great skill to gain confidence in. Continue reading for some tips and tricks on how to prepare dried ingredients and gain some cooking inspiration from Second Harvest recipes that utilize them.
National Agriculture Month: Celebrating Ag Partners and Friends – March 1
We take immense pleasure throughout the year in celebrating our agriculture partners and friends. But during National Agriculture Month, we take extra measures to recognize their continued support, contributions and commitment to Second Harvest’s mission of serving people facing hunger.
Our ag partners range from small, local farms to large industry farms, livestock operations, and the processing and manufacturing plants that support them.
Why I support Second Harvest: A donor’s story – February 23
Nothing is more important than having food on the table. To state the obvious, food—like shelter—is something without which we cannot survive. Second Harvest thus quite literally provides a lifeline for those whom my wife and I cannot feed directly. And it has done so for the nearly 40 years that we have supported Second Harvest. During this period we have seen not even a hint that their mission is diminishing in importance. On the contrary, the organization seems to be throwing out more and more lifelines to those in our midst who are in danger of sinking.
Feeding Eastern Washington and North Idaho
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